Related
Report: Confectionery Market in Japan
What opportunities does the Japanese confectionery market offer to EU SMEs?
Space. Japan Webinar: Improving the Eating Experience in Space
29
Sep
2022
Space.Japan, in collaboration with a space firm from Spain, Natural Machines, hosted a webinar titled ‘Improving the Eating Experience in Space’ on September 29, 2022.
Report: How to Export to Japan (Food Sector) - Quick Guide 2023
This guide aims to provide a brief overview on regulation aspects to consider when exporting foods to Japan (2023 revised version).
Exclusive lamb&goat from Europe
The Spanish Interprofessional Sheep and Goat Meat Organization, alongside the Hungarian Organization of Sheep meat producers, presents “Exclusive Lamb&Goat from Europe”, a three-year programme launched to bring quality meat products of European origin closer to the sector professionals in Japan.
Vitagora’s actions for gathering French & Japanese Life and Food sciences ecosystems
Vitagora, the French agri-food and innovation cluster, has been collaborating with the Japanese Kyushu Bio Cluster Conference (KBCC) for more than 10 years, implementing tangible and long-term actions between the two networks: visiting companies and research centers, discovering the expertise of both networks, signing partnership agreements between their members.
Latest “About Japan” report released
The EU Business in Japan content provides practical information for European Union businesses in need of clear guidelines to trade with or invest in Japan or cooperate with Japanese partners.
Report: Honey Market in Japan
What opportunities does the Japanese honey market offer to EU SMEs?
Millions of Japanese People Visit Spanish Olive Groves Thanks to Five Influencers
Five Japanese influencers visited the main olive oil production area of Spain, where they were able to immerse themselves in the culture of this food: from the largest olive grove on the planet, to its industry and rich gastronomy.
Global Foodture
EEN and various food clusters all around the EU are joining forces and organizing a one year long B2B online event. Global Foodture targets EU SMEs companies interested to partner with Japan, South Korea, Singapore or Thailand.
Promotion of Italian enogastronomic culture in Japan
Two main events took place in autumn to promote Italian enogastronomic culture and its products: World Pasta Day and the 7th “Settimana della Cucina Italiana”.

EU-Japan Centre's News

More
Japan Science and Technology Agency (JST) has pre-announced a call for applications for the 2024…
The Horizon Europe call for EU-Japan collaboration projects (Topic: HORIZON-JU-SNS-2024-STREAM-B-01…
The EU-Japan Centre for Industrial Cooperation (hereinafter, the “Centre”) is recruiting a…
The EU-Japan Centre is now calling for expressions of interest for Market Access online and on-site…
The EU-Japan Centre’s office in Tokyo is regularly publishing "Industry and Policy News”. By…
The European Institute of Innovation & Technology invites you to apply to their one-of-a-kind,…

Events

More
Online and in Japan
17/06/2024 - 12/07/2024
17-21 June 2024, → mandatory week online (open to SMEs and large companies) 08-12 July 2024, → optional week in Japan (open only to SMEs who have completed the first online week) PROGRAMME…
Japan
01/08/2024 - 31/03/2025
  The organization of the Vulcanus Programme is pending reception of a grant by the EU-Japan Centre for Industrial Cooperation for the Japanese fiscal year 2024-2025: Please note that this call is…
Subscribe to
our newsletters

The EU-Japan Centre currently produces 5 newsletters :

  • EU-Japan NEWS - our flagship newsletter covering the Centre's support services, information about EU (or Member States) - Japan cooperation
  • Japanese Industry and Policy News
  • “About Japan” e-News (Only available for EU companies / EU organisations)
  • Japan Tax and Public Procurement Weekly Tender Digest (Only available for EU companies / EU organisations)
  • Tech Transfer Helpdesk Newsletter
Subscribe