The Czech Ghee is a family based company founded in 2014. Since the beginning we are fully focused on the production of ghee – clarified butter. Since we started we have learnt how to make a high quality and the best tasting products which bring values to our business partners as well as to customers. We consider ghee as a liquid gold and so that is how we approach it. We have always paid attention to the quality of our products and given them the best care during production.
Our ghee is produced manually in small batches while respecting the traditional Ayurveda process. Thanks to unique recipe it has a delicious taste and aroma. Ghee has high smoke point (250°C) and it is perfect for frying, however could be also widely use for daily cooking and baking. Our ghee is lactose- -free and without milk allergens.