A premium, extra virgin olive oil of limited production, characterized by a bright green color and a fruity fresh aroma with notes of cut grass, olive leaf and tomato plant, along with a medium tense pungent and bitter flavor. 
In Archetypon we sealed the labor of our people and the artisanal knowledge of perennial experience, along with our passion for detail and high end quality.

Our centuries old, monovarietal, family estate of Koroneiki olive trees has always been organically cultivated, guided by our people’s love and endless respect of nature. Early harvest and good practices at all stages of production ensures a well balanced extra virgin olive oil of very low acidity, excellent organoleptic characteristics and a high percentage of phenols for which it holds a health claim.
It is therefore a health-protective product aiming at the same time to satisfy the most demanding palates. 
Pure and unique, it travels one's senses to the southern landscapes of Greece.

We are happy to invite you to the celebration of the new harvest.
Share a place at our family table. We welcome you!

Moomin organic, fair trade chocolates included 9 different chocolate tastes. ( Raspberry, Blueberry, Salt-caramel, Oat-Strawberry, 56% Oranga dark, 79% Dark chocolate and Moomin chocolate figures and buttons). The product has been made with the highest cacao quality and is unique and 100 % free from all kinds of allergens.

Worry-free organic, fair-trade chocolate bars are made with 100 % allergy-free ingredients. Cacao solid are betweeen 39 - 79 %. They taste like 39 % white cacao, 39 % sea buckthorn white cacao, 46 % Caramel chocolate, 46 % Creamy chocolate, 56 % Cranberry dark chocolate, 56 % dark chocolate, 79 % Strawberry dark chocolate, and 79 % Blackberry dark chocolate. The products include high-protein and fibre content.

85% Fruit – Reduced Sugar

This artisan jam is made with 85% organic SweetPalermo sweet peppers and contains 40–50% less sugar than traditional jams. Crafted using renewable energy, it’s allergen-free and made from certified organic ingredients: sweet peppers*, cane sugar*, lemon juice*, agar-agar*, and salt*.

*Certified Organic/Bio.

85% Fruit – Reduced Sugar

Enjoy the pure taste of nature with this cherry jam, made from 85% organic cherries and containing 40–50% less sugar than traditional jams.
Artisanally crafted using renewable energy, it’s free from allergens and full of natural goodness.

Ingredients:
Organic cherries* (85%), organic cane sugar*, organic lemon juice*, organic agar-agar*
*Certified Organic/Bio

EIRINI Plomariou Honey EIRINI Plomariou Honey is a premium, artisanal honey sourced from the pristine landscapes of Plomari, a charming village on the Greek island of Lesbos. Known for its rich, authentic taste, this honey is produced by bees that forage on a variety of wildflowers and aromatic herbs native to the region, giving it a unique, floral flavor profile. The honey is harvested in small batches to ensure the highest quality and is unprocessed, raw, and pure, preserving its natural enzymes, vitamins, and minerals. With its golden hue and smooth texture, EIRINI Plomariou Honey offers a perfect balance of sweetness and herbal undertones, making it ideal for drizzling over yogurt, adding to tea, or simply enjoying by the spoonful. EIRINI Plomariou Honey is not just a treat for the taste buds but also an embodiment of the rich heritage and natural beauty of Plomari. Whether you’re using it in recipes or as a natural sweetener, it’s a product that brings a taste of Greece straight to your table. Key Features: - 100% Pure and Raw Honey - Sourced from the wildflowers and herbs of Plomari, Lesbos - Rich, floral flavor with natural sweetness - Packed with beneficial enzymes and antioxidants - Unfiltered and unprocessed for maximum health benefits - Ideal for sweetening beverages, drizzling on desserts, or as a spread Net Weight:[320g] Storage:Store in a cool, dry place. Crystallization may occur naturally over time but does not affect the quality or flavor. Enjoy the wholesome goodness of EIRINI Plomariou Honey – a true taste of Greek nature!

Teff is an ancient grain considered to be a superfood because of its multiple health benefits. Although it is still unknown to most people, Teff’s origin is believed to have taken place more than 5000 years ago in Ethiopia, where it is nowadays a staple food. Among its wonderful properties, the absence of gluten in its natural form and the high content of healthy minerals, fiber and essential amino acids can be highlighted. 

The harvested teff is cleaned, sterilized and blended to guarantee a clean standardized grain that can be used for milling, as an ingredient in other industrial processes or to pack into consumer sized packing. There are two varieties available: white and brown teff

The grain is packed in big bags or 20 kg bags

Teff is an ancient grain considered to be a superfood because of its multiple health benefits. Although it is still unknown to most people, Teff’s origin is believed to have taken place more than 5000 years ago in Ethiopia, where it is nowadays a staple food. Among its wonderful properties, the absence of gluten in its natural form and the high content of healthy minerals, fiber and essential amino acids can be highlighted.

Teff is mostly used in the form of flour. There are many different industrial and artisan ways of using teff and therefore we have developed different types of flour to satisfy the needs of our customers.

The flour is packed in big bags or 20 kg bags.

Flour is used in bakery, pastry, biscuits, crepes, sauces, mueslis, pizzas, crackers, coatings, etc.

We produce different types of flour and other tailor-made flours for customers with special needs.

Teff is an ancient grain considered to be a superfood because of its multiple health benefits. Although it is still unknown to most people, Teff’s origin is believed to have taken place more than 5000 years ago in Ethiopia, where it is nowadays a staple food. Among its wonderful properties, the absence of gluten in its natural form and the high content of healthy minerals, fiber and essential amino acids can be highlighted.

To make this product , we cook, roll and dry the teff. The result are small flakes with a slight toasted nuts aroma. One of its main proparties is a great capacity to bind water. It is used for bread, mueslis, porridge, for adding to yogurt, for decoration on bread and biscuit, chocolate products,bars,etc.

Teff flakes can substitutebread crubs and other cereal in meat products and they are excellent for making vegan and vegetarian products. Very good meat replacement products can be made.

Flakes are packed in 12 kg bags.

It is produced from 100% koroneiki variety:
In the Koroneiki variety in Maroni in Larnaca, the olive trees are located at a distance of 1.5 km from
the sea at a height of 20m.
The climate in the area is characterized by mild winters and hot dry summers.
These conditions give a special aroma and taste to the olive oil.