What are the contours and key technologies in the Clean Technology industry, and what opportunities does the Japanese market offer to EU SMEs?

This webinar will offer an explanation of the Access2Markets tool and will include a live demonstration of the tool’s features, such as: import and export sections, barriers, Single Entry Point Statistics, ROSA the Rules of Origin self-assessment tool, Access2Procurement.

'Export to Japan' webinar series 33: Manufacturi

The webinar targets EU companies which are either evaluating the Japanese market plus those who have already entered, yet have ambitions to grow further. The webinar’s focus is on B2C businesses especially food, beverages, fashion and apparel, luxury goods including home décor, personal care, cosmetics as well as over the counter health products. If you are in the services business for example banking, insurance or consumer Fintech, this webinar will also be informative.

Japan’s medical device market is highly dependent on imports, especially sophisticated products such as pacemakers and surgical robotic systems. What opportunities does the Japanese Medical Device (excluding e-health) Market offer to EU SMEs?

The aim of this webinar is to (a) present an overview of trends and opportunities on the Japanese cosmetics and quasi drugs market under the Corona pandemic, and to (b) deliver strategic insight, tactical guidance, and real-life examples of how to succeed in the market.

How can you overcome cultural differences and build trusting partnerships? – Experiences from MIRAI Japanese-Swedish university collaboration

'Export to Japan' webinar series 30: Registratio

What are the opportunities the EPA’s Human Resources Mobility provides to European professionals? Who are the affected professionals?

EPA Helpdesk Webinar 43: Tariff Rate Quotas

How to deal with Consumption Tax when doing business with or in Japan is a question that is often asked to JTPP Helpdesk's experts, as Japan's CT system operates rather differently from the EU VAT regime.

EPA Helpdesk Webinar 41: Malt, Starches, Wheat Gluten & Albuminoidal Substances