As in other developed countries, the production and consumption of food is separated. A large variety of processed foods is available. To ensure a safe and hygienic transport from producer to consumer, packaging is necessary. This webinar explores the ongoing trends and peculiarities of Japan’s markets for food and food packaging. One section of the webinar explains food safety and traceability measures in Japan. The webinar provides useful information for exporters of packaging materials regarding import regulation and recommendations for business with Japanese partners.
This webinar is targeted at: EU companies seeking to export food and packaging materials for food to Japan.
In 40 minutes from your desk, discover:
Speaker: Silke BROMANN, Dr. Silke Bromann Japan Consulting - BROMANN Silke
Organiser: EU-Japan Centre for Industrial Cooperation - Brussels Office
The EU-Japan Centre currently produces 5 newsletters :
Joint venture established in 1987 by the European Commission (DG GROW) and the Japanese Government (METI) for promoting all forms of industrial, trade and investment cooperation between the EU and Japan.
The EU-Japan Centre’s activities are subject to the allocation of a Grant Agreement by the European Commission for 2024-2026